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Putting Up More Stephen Palmer Dowdney

Putting Up More

Stephen Palmer Dowdney

Published March 1st 2011
ISBN :
Kindle Edition
176 pages
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 About the Book 

Renowned Southern canner Stephen Dowdneys second book on home canning shares his personal recipe successes that can turn the simplest of fares into exciting restaurant-grade presentations. Each recipe is annotated with its best uses. Also included:MoreRenowned Southern canner Stephen Dowdneys second book on home canning shares his personal recipe successes that can turn the simplest of fares into exciting restaurant-grade presentations. Each recipe is annotated with its best uses. Also included: a step-by-step narrative for jams, jellies, and preserves- for relishes, chutneys and pickles- for salsas, soups, marinades, and dressings. Plus, recipes for a variety of jams, vinegars, sauces, and seasonings will appeal to every palate that craves spicy hot!